Green World Group

ISO 22000:2018 Food Safety

Management

ISO 22000:2018 Food Safety Management is the International Food Safety Standard that outlines what organizations have to do to demonstrate their commitment to controlling food safety hazards and ensuring food safety. This certification improves the credibility of an organization, helps meet customer expectations, regulatory compliance and enhances operational efficiency.

This certification applies to all kinds of industries involved in the food supply chain, including manufacturers, food suppliers, and any organization from farm to fork.

Green World Group experts help organizations to become ISO 22000:2018 certified, thus allowing them to showcase to their customers that they have effective food safety management in place.

What is ISO 22000?

ISO 22000:2018 defines the requirements for implementing an efficient food safety management system. ISO 22000 combines the principles of ISO 9001 for quality management systems and internationally accepted Hazard Analysis and Critical Control Point (HACCP), along with industry-focused pre-requisite programs.

The ISO 22000 certification helps organizations to recognize food safety requirements within the food chain through identifying, evaluating and controlling potential food safety hazards and implementing a food safety management system.

Who requires ISO 22000:2018?

FSMS is applicable for food industries responsible for food safety, including:

  • Retailers
  • Service Providers
  • Food packagers
  • Food manufacturers
  • And all related businesses

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Why should your business get certified to ISO 22000:2018 Food Safety Management System?

Unsafe food can cause serious consequences. All food industries are responsible for ensuring the well-being of their consumers by ensuring food safety. Food safety hazards can happen at any stage of the food chain. Food safety and hygiene are evolving demands in the food industry. Thus, ensuring and maintaining food safety is mandatory for all kinds of food industries.

Achieving ISO food safety management provides assurance that your organization follows the best processes to provide safe food products.

ISO 22000 Certification Process

  • Understand the standard
  • Defining the scope and Gap Analysis
  • Training and awareness about FSMS Principles
  • FSMS Implementation
  • Internal Audit
  • Certification Audit
  • Surveillance audit for periodic review and maintenance

Benefits of becoming certified to ISO 22000:2018

Implementing ISO 22000:2018 Food Safety Management System enables organizations to:

  • Establish and maintain a food safety management system that delivers products safe for consumers.
  • Demonstrate their compliance with relevant legal food safety guidelines.
  • Identify and mitigate food safety risks and ensure that food safety standards are met.
  • Step into global markets with a defined framework that aligns with international principles and standards.
  • Adopt a proactive approach that reduces the chances of non-conforming products, lowers rejections and returns.
  • Limit the incidents that may lead to lawsuits or recalls
  • Improve the consistency of their operations
  • Achieve international quality recognition for food safety
  • Enhance the credibility of their products and organizational reputation among the customers.

Why GWG for ISO 22000 2018 Certification?

Choosing the right ISO 22000 Certification Consultant can make a significant difference. At Green World Group, we combine our decades of expertise, industry-specific knowledge and tailored approach to ease the process of becoming compliant with ISO food safety.

  • Our team is an expert in addressing the unique challenges of the food industry.
  • We have in-depth knowledge of Gulf region food safety regulations and other applicable standards.
  • We provide essential training to guide the team to implement and maintain FSMS.
  • We provide advisory services for audits, renewals and ongoing improvements.
  • GWG provides end-to-end support, right from documentation to Certification.
  • We possess expertise in ISO food safety management systems integrated with HACCP.

  • Surveillance audit for periodic review and maintenance

Call our ISO 22000 Certification Experts

With 20 years of experience and having delivered a significant number of successful food-safety certifications, GWG can effectively prepare and guide your organization to achieve the ISO 22000:2018 globally recognized certification. Take your next big step to get ISO 22000 certified. Contact us today!

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    FAQ

    ISO 22000:2018 is an international standard that defines the requirements for creating a robust Food Safety Management System (FSMS). It helps organizations to address risks in the food supply chain and ensure food safety.
    1. Gap Analysis
    2. Draft relevant policies
    3. HACCP Plan for audits
    4. Training and awareness
    5. Documentation
    6. Internal Audits
    7. Certification Support
    8. Ongoing guidance
    The ISO 22000 certification is not legally mandated for businesses in Saudi Arabia. But it is strongly recommended for food industries to comply with legal requirements.
    Typically, it takes around 3-6 months to implement ISO 22000, based on size, existing processes and business complexity.
    ISO 22000 consultancy services are beneficial for all organizations within the food chain business, including food manufacturers, retailers, caterers, storage and transport operators and more.